New Show TOMORROW!! It Takes Two to Salsa!

Hey there! Real quick before I tell ya about the new show. A Special thank you to Comcast and the Boys and Girls Club, they let me get my hands dirty today and it was all for a good cause, these people really care!! Here I am about to drop some food in the earth... More on this later in the post ...

In the meantime ... Guess who is on Cooking for Real with me tomorrow?!?!? I titled this one "It Takes Two to Salsa". OK, a hint on my guest... she is a big ray of sunshine, she's a winner and she's always a paarti!! Yep, my girl Aarti is coming over to play in my kitchen tomorrow morning on the newest episode of Cooking for Real. Here we are the day we taped (I totally get now that you'll see the picture and know the answer to the question above, but I'm on a roll and too lazy to edit my free thoughts, leave that to twitter :-P)As a person that is mostly happy all the time, it's so nice to meet another person of the same breed, Aarti is my girrrrrrrl. Just a nice jolt of energy and I can't wait for you to feel it through the television tomorrow!! Here's our menu ...

Curry Coconut Chicken Breasts - from my kitchen ...
Mango and Peach Salsa - from my kitchen ... then
Black Eyed Peas Pulao - from Aarti's kitchen!! It was fun to say and to taste!!!

We had plenty of fun on the show and I don't even know how we got any cooking done, I remember many times between takes my director and producer trying to keep us on track because we were just talkin' and talkin' lol. Too funny when you meet your talking match!! Love it!! Her and I can talk up a storm!!! Ok, set your DVR and Tivos for Sunday @ 1100AM or Monday @4PM for the repeat on Food Network!

Btw, I'm doin my best to keep up with the youngin's so I'm tweeting now semi regularly, i can't do the whole day on my hip, minutiae at all times thing, but I check in, so check in with me. I prefer to do my drivel in long form, but it's fun over there sometimes. Check me out Sunny Anderson Twitter

BTW, I'm on the road a bit before I begin taping the next season of Cooking for Real next week (thank you for watching!!), so I have so much stuff to share, but not all the time. If you've commented, I promise I'm getting to it next after this!! I still have pics and stories to share from my guest role on Are We There Yet and I also did a segment on Dr. Oz that airs soon, it was plenty of fun and it was set up like the Family Feud, so you can imagine there were plenty of laughs. I'll compile the pics and blog em up shortly. Until then thanks to EVERYONE today in Houston at the Comcast Cares event!! I was there to help plant some seeds ... in the ground and in minds as well. Volunteerism is a good thing!! Take a look at some pics ...I posted that pic on my twitter page earlier. The reporter asked me if I spoke Spanish and I said ... "I speak Spanglish!", So I stuttered and "como di say"-ed through the interview. Finally, she was like just say it in English lol!!! I am so happy I tried! I actually watch Telemundo news so I can learn faster. Works well when I'm ordering food and having basic conversation, but in an interview, not so much teeheehee ... I'm gettin there!! Then, here's a pic of Brooke Johnson, she's the President of Food Network ...

She took this before we both got dirty and put some veggies in the earth. I planted some eggplants and fennel. I actually was more interested in the dirt than the interviews, but every minute or so, I chatted then got back to work! It's a tough balance to volunteer, but also know people want you to talk about it so you can get other's to do it. I'd prefer to just do it and be left alone, but I also know that watching others do good stuff inspires me, so I didn't truly mind any of the gardening interruptions. But gardeners know, you get in a zone that is so zen, you just wanna be left to dig in the dirt. I love to garden!! Click the "garden" link below this post to see all my exploits in my Brooklyn concrete jungle!!

Today was fun though, it was so cute to give the kids a snatch of the fennel fronds and have them smell it and then taste the light licorice flavor. I'm tellin you, these gardens in the right areas are the key to getting families in "food desserts" (places where there are more liquor stores and canned foods than fresh fruits and veggies) intelligent about smart food choices. Brooke gave a speech and she was right, fresh berries taste better than a twinkie. Well, unless you had a bad day and a twinkie can solve that problem teeheehee, but seriously. Fresh is where it's at!! Here is a bigger look at the garden and me steppin' in to get to work ...
Ok, have a good weekend and join Aarti and I for the Paarti tomorrow at 11 AM on Food Network!!

Sobe Wine and Food Festival: Burger Bash Slide Show

Hey! So last we spoke I was at the pool here blogging away with a bottle of bloody mary mix as my companion. I got up to head up to my room and get ready for the Burger Bash and ran in to the burger man himself ...Bobby Flay and that's my girl Aarti! She was just coming from the beach with her husband. We all chatted briefly then Bobby had to head off to make I think he said "five hundred fifty thousand" burgers lol ... Bobby is hilarious I can't wait to see him as a judge on his new show America's Next Great Restaurant.

Ok, here are some pics from the night ...

That's Burger Bash is held in that huge tent and every packs in like a night club, it's packed!
Rachel Ray is the host and architect of the evening and Lee Schrager got up on stage to make some welcoming remarks as well. The band really made the night great. They covered songs from Kool and the Gang to Ke$ha and it was allllll good! Here's Bobby Flay's burger ...made with his signature Crunchafied chips and a nice slather of goat cheese. It was pretty tasty!! Then, I headed over to Spike Mendelsohn's booth only to find him in a Hamburglar outfit ... this dude is crazy!Spike is really a cool guy, he always has some kind of gimmick involved, good thing his burger is slammin'!!! This time around he offered his Coletti Smokehouse Burger, here's the namesake of the burger, Mike Coletti ...
That BBQ sauce was something serious. I want a jar right now for a night I get lazy and don't make my own. I stepped away from Spike's burger spot and bumped into Robert Irvine hanging out at Michael Symon's offering ...

Robert and I chatted for a quick second, then I got to business by stepping to the man and asking him for everything he had to offer, in turn I got a burger I ended up calling "meat on meat on meat, a meaty burger" ...

Look, I don't know what to focus on with this burger, but let's start with the with fried salami. I saw about a jillion little crisps sitting on a wire rack in his staging area and immediately got excited. Then he layered on a really good shacha sauce, provolone cheese, pickled onions and there was fresh basil involved ... very tasty! He won the big prize and I'm not surprised I walked away and thought to myself, geez, he plays dirty ... all that MEAT! That just ain't right! Crazy!! Check out who I ran into on the way out of the tent ...

Duff Goldman hosts tomorrow night's Best Thing I Ever Ate on the Beach event. I also have a booth there and I can't wait to share with you the best thing I've ever had at the beach! Stick around for that and if you are here, I also have a cooking demonstration tomorrow, Saturday in the grand tasting village at 3:15. Come on by and hang out!! Here are the culinary students that prepared all my ingredients today for the event tomorrow ...

Alright! I'm heading out again tonight, hope you had a good week, if you are here and you see me, stop me and say hi!!

We're done taping!

Hey! Taping got the best of me and I wasn't able to keep up with the pace and post blogs at the same time for the last three days, but I still have pictures and videos from shooting the 9th season of Cooking for Real. We just wrapped today and just in time for another snow storm! Look who joined me on the show yesterday ...
It's AARTI!!!!! And please believe, we had a PARTY! She came on a show I title "It Takes Two to Salsa" and salsa we did :-). She is such a ball of sunshine and having her on felt like the thing to do. We met when I was taping NFNS: After Party and have been online chat buddies ever since. I can't wait for you to see us in the kitchen together!!! She a blast and really brought some crazy flavor!! We taped the first show of the day together and I still had another to go. So, she headed out to get some things done, but not before leaving me a sweet note in the green room ...Sweet huh? She's the best and I hope you are catching her show, it's such a nice departure from the norm and the flavors she can brings into your kitchen without any new shopping, is so valuable. Trust me, you have these ingredients or can get them in your grocery store.

Between shows I chatted with the crew at AOL DayBreak and the video is up now, no need to click away though, I've got the code ...

You’re watching Daybreak: The Rich Beg for iPads. See the Web's top videos on AOL Video

Pretty fun, thanks to the team from AOL! Such pros!! Oh wait, before I forget ... I also had some other studio guests! If you hang out in the comments here a bit you may know of Charles. A few months ago I met him in Philly at an event I hosted for Aetna Healthcare and he asked if he could visit the set. I never say no to a visit! I don't have a studio audience show, but I'll set up a chair and hand out some candy :-). Here we are right before a quick tour of the Food Network kitchens and my set ...That's Charles next to me and his guy Tremaine, next to Aarti. Pretty cool they got a bonus with the visit from Aarti, eh?! I can't wait for you to see this new episode! I don't know how we got any cooking done, it was all laughs and chatter. Love her!

Then today, I decided to have my parents stop by and hang out with me! The production team worked hard to plan a funny surprise for them on my show. I'll save what it is until it airs, but check out just a small part of the team hovered around the surprise trying to figure out how to make it work within the show on my set ...I mean ... for the better part of an hour more than 20 or so people were brainstorming and working on the staging of the surprise. They discussed at length the hows, whens, how fast, where, everything, you could imagine for what will end up being about 2 minutes of television. Total group of pros, this hard work has nothing to do with a paycheck, this is dedication to doing the best. Pretty cool to watch them work it out. The hard work was worth it because the surprise went off without a hitch and it's pretty funny. I can't wait for you to see me catch my parents off guard when it airs. This episode is called, "Fish n Grits". As soon as I get new airdates I'll let you know.

Ok, one last thing before I fall asleep to the sounds of American Idol ... I went to Columbus, Ohio this past weekend to hang out at Giant Eagle Market District and cooked for a crowd of smiling people. If you were there thanks so much for turning out to have fun and eat, for real! I'm glad you stuck around for dessert :-). Here's a pic of the culinary team that helped everything go off without a hitch ...Giant Eagle is a huuuuuuuuuuge superstore and each time I go, I feel like big time grocery shopping is the one thing I miss living here in NYC. We don't have football field grocery stores in the city. That means you have to go all over the place to get many things. I don't mind because I end up finding so much more than I'm looking for, but I truly envy you if you are close to a Giant Eagle. I mean ... dry-aged beef, gelato and Cap'n Crunch for sale under the same roof?? Sign me up and upgrade my membership please. Teeheehee, for real.

Ok, last, but not least. A special huge hello to straight A student Zamarius from FAIRMOORE ELEMENTARY SCHOOL!!!!! WOOOOHOOOOO!!!!! Sorry it took me a few days to post, but I'm a woman of my word Zamarius! Hug your mom!

Ok, I'm heading to Los Angeles to tape Access Hollywood with Kit and Billy Monday, stick around for some California love :-).

NYC Wine & Food Festival begins!

Hey! I hope you are in NYC for the Wine and Food Festival, but if not ... I hope to bring you along for the ride with a few pictures and stories! Last night was the unofficial kick-off party hosted by Food Network Magazine for it's readers. Subscribers were invited to come hang out and since I love the magazine I was more than excited to meet some readers. Here I am with some other attendees ...
That's Marcela from Mexican Made Easy, Food Network Magazine Editor Maile Carpenter, me and Food Network Magazine Publisher Vicki Wellington. The event was also a chance for all of us to raise money for Share Our Strength. Some signed items will be auctioned off for donation. There were so many Food Network hosts there and every time I turned around I got a chance to talk to someone that read the magazine and also watched Food Network. I gotta tell ya, if you want to meet any one on Food Network, these festivals are the place to go because every time I turned around I was bumping into a host. When I was in radio, there was a person notorious for having high-priced birthday parties and the guests would pay crazy amounts of cash to get in only to find the host locked away in the VIP section. Out of sight, no pictures, no chance meeting, not even a chance to say happy birthday. I felt it a waste of people's money and couldn't believe they did it year after year and got away with it. If I pay $$ I want something for it! lol, So the cool thing is here you get great wine, food, experiences and at these events everyone is approachable, so it's not like you have to look from afar. Get up close and personal and say hi! If you are here in town and reading this, please stop me and say hi if you see me and want to meet!

Check out my girl aka "hot mama" ...

It's Melissa d'Arabian, host of $10 Dollar Dinners! Even though she lives all the way in Washington we keep in touch pretty well over the phone and her kids and I are fast friends! They are too cute! There was plenty of tiny finger food around to nosh on, but the treasures of the night were the regulation-size Sprinkles cupcakes being offered as dessert. One of the owners Candace Nelson and I met back in 2006 before I was on Food Network. I was trying to get a show on the network and they sent me out to Los Angeles to shoot a pilot featuring some great places to eat in Los Angeles. Sprinkles was my first stop and after traveling to many other places and eating more food, Sprinkles was also my last stop that night lol. No shame in my game, I went back when the cameras weren't rolling that evening and indulged some more. Suffice it to say, it was a neat reunion with Candace because now not only do I have a show on the network, so does she! She judges the popular show Cupcake Wars! Here we are along with Maile, Aarti and Cooking Channel's newest addition, Lee Anne Wong (you may remember her from Top Chef).

Lee Anne hung out for a second and promptly found out we had the same goal ...

Eat cupcakes!!!! This actually was right before I left the party, so I made sure to grab another one and take them with me for a late night snack at home. Again, no shame in my game ... I'm pretty sure I was the only one walking out double-fisting cupcakes. Then when I got to the car I realized I had to find a way to transport them. I give you the reason why all cars should have cup holders ...

Because every once in awhile, a girl needs to travel with cupcakes! I thought I was pretty clever with this discovery and felt good about leaving them in the car while I mingled at the next party. This one had no press, so I bring you some real behind the scenes pics! The next party was thrown by a company many Food Network hosts work with as well as other television hosts and production companies. I walked in happy knowing I had cupcakes for dessert and immediately got another happy surprise ...

That's Travel Channel's Samantha Brown! I watch her show allllllll the time and really enjoy the way she tells a travel story. She really makes you feel like you are a friend on the trip. What a sweetheart in person and come to find out, she lives in Brooklyn! Her husband was there with her and they looked so cute together. I see a Brooklyn dinner in our future! It was pretty crowded at the bar so I wiggled my way around and ran into the Cake Boss ...

That's Buddy Valastro, owner of Carlo's Bake Shop and the producer of Cake Boss, Art Edwards. Then I ran into one of my favorite people ...

That's Spike Mendelsohn of Good Stuff Eatery. I have to say he makes one of the best burgers ever and if you live in the Washington D.C. area, it's a must try. The shakes are crazy too. I'm looking forward to this week's Burger Bash in Brooklyn. I'll make sure to stop by his booth and get a close up of the juiciness. He also has a pizza place next door to his burger place, but I haven't tried it yet. I think I need to give Amtrak a call and make arrangements! I can't wait for the Burger Bash and I hope he makes a repeat effort on the milkshakes he did at the last South Beach Food & Wine Festival. Can't wait for Burger Bash! Ok, last pic then I'm headed into the city to pick up my passes...It's Guy Fieri and Cooking Channel host Darryl Robinson from Drink Up.Darryl and I worked together on an episode of Next Food Network Star: After Party. He made some really tasty drinks, I remember a cucumber one that was soooo good. I'm a sucker for cucumber drinks. Try my Mean Green Cucumber Juice if you are like me. Alright, I have to get out and start my day. Hope you enjoyed the pics. Like I mentioned before, if you are here for the festival and you catch me walking around, please stop and say hi! The weather is perfect! I have plans to head out to another kick-off party tonight hosted by Art Smith, so if I see anything fun, I'll snap a pic! Check back in ...